I have seen those, and I even used one at a friends house once, but they never really did work for me. They take me a lot longer to use, maybe because my hands are well practiced with a knife and there's a learning curve there. But in the end, they take out about the same amount of strawberry. (The ones in that picture I cut generously o…
I have seen those, and I even used one at a friends house once, but they never really did work for me. They take me a lot longer to use, maybe because my hands are well practiced with a knife and there's a learning curve there. But in the end, they take out about the same amount of strawberry. (The ones in that picture I cut generously on purpose, specifically because I was trying to develop recipes using them. Usually we cut them pretty sparsely if we're working with that type of berry...but for the most part, we're working with local heirlooms where the hull just pulls right out on it's own.)
I have seen those, and I even used one at a friends house once, but they never really did work for me. They take me a lot longer to use, maybe because my hands are well practiced with a knife and there's a learning curve there. But in the end, they take out about the same amount of strawberry. (The ones in that picture I cut generously on purpose, specifically because I was trying to develop recipes using them. Usually we cut them pretty sparsely if we're working with that type of berry...but for the most part, we're working with local heirlooms where the hull just pulls right out on it's own.)