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I put together this list of savory rhubarb recipes a while back, with everything I could find on the internet at that point (about a dozen recipes). There are more now for sure, I need to go update it: https://adamantkitchen.com/savory-rhubarb-recipes/

One of the real game changers is thinking of it as a crunchy vegetable, and in the middle east they eat it in lamb curry. I really loved this one: https://adamantkitchen.com/khoresht-rivas/

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Ah, yeah, I whipped up Khoresht Rivas once and it was great!

That list of recipes is amazing -- thank you! I'm definitely going to try some of them!

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